ACETONEPEROXIDES
- CAS No.
- 1336-17-0
- Chemical Name:
- ACETONEPEROXIDES
- Synonyms
- ACETONEPEROXIDES
- CBNumber:
- CB21414369
- Molecular Formula:
- C3H8O4
- Molecular Weight:
- 108.09322
- MDL Number:
- MOL File:
- 1336-17-0.mol
| LogP | 0.026 (est) |
|---|---|
| FDA 21 CFR | 172.802 |
| Substances Added to Food (formerly EAFUS) | ACETONE PEROXIDES |
| CAS DataBase Reference | 1336-17-0 |
| FDA UNII | 3O959710YK |
ACETONEPEROXIDES Chemical Properties,Uses,Production
Identification
Description
A mixture of monomeric and linear dimeric acetone peroxides (mainly 2,2-hydroxyperoxypropane), with minor proportions of higher polymers, usually mixed with an edible carrier such as cornstarch. The cornstarch mixture is a fine, white, freeflowing powder having a sharp acrid odor similar to that of hydrogen peroxide when the container is first opened. Acetone peroxides are used in foods as a bleaching agent, maturing agent and dough conditioner. Acetone peroxides are strong oxidizing agents and exposure to skin and eyes should be avoided.
Regulatory Status
CoE: n/a
FDA: 21 CFR 137.105, 172.802
FDA (other): n/a
JECFA: No treatment level set (1965)
Chemical Properties
A mixture of monomeric and linear dimeric acetone peroxides (mainly 2,2-hydroxyperoxypropane), with minor proportions of higher polymers, usually mixed with an edible carrier such as cornstarch. The cornstarch mixture is a fine, white, freeflowing powder having a sharp acrid odor similar to that of hydrogen peroxide when the container is first opened. Acetone peroxides are used in foods as a bleaching agent, maturing agent and dough conditioner. Acetone peroxides are strong oxidizing agents and exposure to skin and eyes should be avoided