| Identification | Back Directory | [Name]
H-LEU-GLY-BETANA | [CAS]
100930-00-5 | [Synonyms]
H-Leu-Gly-bNA H-Leu-Gly-βNA H-LEU-GLY-BETANA leu-gly β-naphthylamide leu-gly B-naphthylamide LEU-GLY BETA-NAPHTHYLAMIDE L-Leucylglycine--Naphthylamide Glycinamide, L-leucyl-N-(2-naphthalenyl)- (9CI) 2-amino-4-methyl-N-[2-(naphthalen-2-ylamino)-2-oxoethyl]pentanamide | [Molecular Formula]
C18H23N3O2 | [MDL Number]
MFCD00056604 | [MOL File]
100930-00-5.mol | [Molecular Weight]
313.39 |
| Chemical Properties | Back Directory | [Boiling point ]
605.0±40.0 °C(Predicted) | [density ]
1.177±0.06 g/cm3(Predicted) | [storage temp. ]
−20°C | [pka]
13?+-.0.30(Predicted) | [Sequence]
H-Leu-Gly-βNA |
| Hazard Information | Back Directory | [Uses]
H-Leu-Gly-βNA can be used as a substrate to detect the presence or absence of N-acetyl-BD-galactosaminidase[1]. | [References]
[1] David H. Pincus, et al. Rapid indentification of yeast and other fungal microorganisms by enzyme detection. US4874695A. |
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| Company Name: |
BOC Sciences
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1-631-485-4226; 16314854226 |
| Website: |
https://www.bocsci.com |
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