| Identification | Back Directory | [Name]
2,3-DIHYDROXY-4-METHOXYBENZOIC ACID | [CAS]
3934-81-4 | [Synonyms]
2,3-dihydroxy-p-anisic acid
4-METHOXY-2,3-DIHYDROXYBENZOIC ACID
2,3-DIHYDROXY-4-METHOXYBENZOIC ACID
DIHYDROXY-4-METHOXYBENZOIC ACID,2,3-
2 3-DIHYDROXY-4-METHOXYBENZOICACID 95%
Benzoic acid, 2,3-dihydroxy-4-methoxy-
4-METHOXY-2,3-DIHYDROXYBENZOIC ACID 95% | [EINECS(EC#)]
223-511-2 | [Molecular Formula]
C8H8O5 | [MDL Number]
MFCD00016499 | [MOL File]
3934-81-4.mol | [Molecular Weight]
184.15 |
| Chemical Properties | Back Directory | [Melting point ]
207-208°C | [Boiling point ]
374.6±42.0 °C(Predicted) | [density ]
1.499±0.06 g/cm3(Predicted) | [pka]
3.19±0.13(Predicted) | [LogP]
1.770 (est) |
| Hazard Information | Back Directory | [Uses]
2,3-Dihydroxy-4-methoxybenzoic acid is a compound isolated from extracted from sweet cherry fruits (Prunus avium)[1]. | [References]
[1] GaetanoLanzarini, et al. Specificity of an o-diphenol oxidase from Prunus avium fruits. |
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