| Identification | Back Directory | [Name]
3-Hydroxy Myristic Acid Methyl Ester | [CAS]
55682-83-2 | [Synonyms]
3-HYDROXY C14:0 METHYL ESTER
Methyl (±)-3-hydroxymyristate
METHYL 3-HYDROXYTETRADECANOATE
3-Hydroxy Myristic Acid Methyl Ester
3-Hydroxytetradecanoic acid methyl ester | [Molecular Formula]
C15H30O3 | [MDL Number]
MFCD00048431 | [MOL File]
55682-83-2.mol | [Molecular Weight]
258.4 |
| Chemical Properties | Back Directory | [Melting point ]
34-38°C | [Boiling point ]
359.1±15.0 °C(Predicted) | [density ]
0.931±0.06 g/cm3(Predicted) | [storage temp. ]
2-8°C | [solubility ]
Chloroform (Slightly), Methanol (Slightly) | [form ]
Solid | [pka]
13.91±0.20(Predicted) | [color ]
White to Pale Yellow | [InChI]
InChI=1S/C15H30O3/c1-3-4-5-6-7-8-9-10-11-12-14(16)13-15(17)18-2/h14,16H,3-13H2,1-2H3 | [InChIKey]
UOZZAMWODZQSOA-UHFFFAOYSA-N | [SMILES]
C(OC)(=O)CC(O)CCCCCCCCCCC |
| Hazard Information | Back Directory | [Description]
3-hydroxy Myristic acid methyl ester is a hydroxylated fatty acid methyl ester that has been found in E. camaldulensis and E. torelliana extracts. It is active against M. tuberculosis (MIC = 49.5 μg/ml) and is non-cytotoxic to Vero cells (IC50 = >100 μM). 3-hydroxy Myristic acid methyl ester is also a volatile compound that contributes to the aroma of red wild strawberries (F. pentaphylla) but is not present in cultivated strawberries (Fragaria x ananassa). [Matreya, LLC. Catalog No. 1736] | [Chemical Properties]
3-Hydroxy Myristic Acid Methyl Ester is Pale Yellow Low Melting Solid
| [Uses]
3-Hydroxytetradecanoic Acid Methyl Ester is used in the preparation of (S)-3-hydroxytetradecanoic acid and synthesis of unnatural analogs of lipid A containing the (S)-acid. | [storage]
Store at -20°C | [References]
[1] TEMITOPE O LAWAL. In vitro susceptibility of Mycobacterium tuberculosis to extracts of Eucalyptus camaldulensis and Eucalyptus torelliana and isolated compounds.[J]. Pharmaceutical Biology, 2012, 50 1: 92-98. DOI: 10.3109/13880209.2011.625953
[2] WENKAI DUAN. Comparative analysis of fruit volatiles and related gene expression between the wild strawberry Fragaria pentaphylla and cultivated Fragaria × ananassa[J]. European Food Research and Technology, 2017, 244 1: 57-72. DOI: 10.1007/s00217-017-2935-x |
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