| Identification | Back Directory | [Name]
JASMOLACTONE | [CAS]
68959-28-4 | [Synonyms]
FEMA 3758
JASMOLACTONE
jasmin pyranone
Pentenyl pentanolide
Jasmolactone extra C
JASMOLACTONE USP/EP/BP
6-[(E)-hex-3-enyl]oxan-2-one
6-[(Z)-hex-3-enyl]oxan-2-one
5-HYDROXY-8-UNDECENOIC ACID LACTONE
(Z)-6-(3-Hexenyl)tetrahydro-2H-pyran-2-on
6-[(Z)-3-Hexenyl]tetrahydro-2H-pyran-2-one
(Z)-6-(3-hexenyl)tetrahydro-2H-pyran-2-one
2H-Pyran-2-one, 6-(3Z)-3-hexenyltetrahydro-
2H-Pyran-2-one, 6-(3Z)-3-hexen-1-yltetrahydro- | [EINECS(EC#)]
273-411-8 | [Molecular Formula]
C11H18O2 | [MDL Number]
MFCD00036609 | [MOL File]
68959-28-4.mol | [Molecular Weight]
182.26 |
| Hazard Information | Back Directory | [Description]
5-Hydroxy-8-undecenoic acid delta-lactone has a milky, buttery
note. | [Chemical Properties]
5-Hydroxy-8-undecenoic acid δ-lactone has a milky, buttery note.
| [Uses]
JASMOLACTONE is used as food flavorings. | [Definition]
ChEBI: (Z)-6-(3-hexenyl)tetrahydro-2H-pyran-2-one is a 6-(3-hexenyl)tetrahydro-2H-pyran-2-one in which the double bond adopts a cis-configuration. | [Taste threshold values]
Taste characteristics at 30 ppm: creamy, waxy, sweet fatty with a fruity peach and coconut nuance. |
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