| Identification | Back Directory | [Name]
Valerian, ext. | [CAS]
8057-49-6 | [Synonyms]
Valeriana
Valerian, ext.
Valeriana, Extrakt
Exitracts Valerian
Valerianae extractum
valerian rhizome essence
Valerian root extract powder
VALERIANA OFFICINALIS EXTRACT
VALERIANA FAURIEI ROOT EXTRACT
Valerian Officinalis (dry extract 0,8%)
Valerian extract (Valeriana officinalis)
VALERIANA OFFICINALIS RHIZOME/ROOT EXTRACT | [EINECS(EC#)]
232-501-7 |
| Hazard Information | Back Directory | [Description]
Valeriana Officinalis Root Extract is the extract of the roots from the Valerian, Valeriana officinalis L., Valerianaceae | [Chemical Properties]
Produced by water–alcohol extraction of roots or rhizomes of V. officinalis L. Also see Valerian. | [Taste threshold values]
Taste characteristics at 0.05%: nutty, earthy, valerian, bitter, astringent, walnut and patchouli-like. |
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