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COGNAC OIL

CAS No.
8016-21-5
Chemical Name:
COGNAC OIL
Synonyms
FEMA 2331;FEMA 2332;vitis vinifera;COGNAC OIL;Winelessoil;Oils,cognac;wineyeastoil;Wine Lees EO;greencognacoil;cognacoil,green
CBNumber:
CB0402383
Molecular Formula:
Molecular Weight:
0
MDL Number:
MFCD01767844
MOL File:
Mol file
MSDS File:
SDS
Last updated:2026-06-24 18:39:39

COGNAC OIL Properties

Density 0.870 g/mL at 25 °C
refractive index n20/D 1.4280
FEMA 2331 | COGNAC OIL, GREEN
Flash point 152 °F
form liquid
Odor at 100.00 %. winey fermented green grape fusel
Odor Type herbal
biological source Vitis vinifera
Major Application flavors and fragrances
Cosmetics Ingredients Functions FRAGRANCE
Substances Added to Food (formerly EAFUS) COGNAC, GREEN, OIL
FDA 21 CFR 182.50
FDA UNII 930MLC8XGG
EPA Substance Registry System Oils, cognac (8016-21-5)
UNSPSC Code 12164502
NACRES NA.21

SAFETY

Risk and Safety Statements

Symbol(GHS)  Exclamation Mark (GHS07)
GHS07
Signal word  Warning
Hazard statements  H315-H319
Precautionary statements  P264-P280-P302+P352-P305+P351+P338-P332+P313-P337+P313
Hazard Codes  Xi
Risk Statements  36/38
Safety Statements  26
WGK Germany  1
RTECS  RJ3690975
TSCA  TSCA listed
Storage Class 10 - Combustible liquids
Hazard Classifications Eye Irrit. 2
Skin Irrit. 2
Toxicity Both the acute oral LD50 value in mice and the acute dermal LD50 value in guinea pigs exceeded 5 g/kg (Moreno, 1974).

COGNAC OIL price More Price(15)

Manufacturer Product number Product description CAS number Packaging Price Updated Buy
Sigma-Aldrich W233218 Cognac oil white, natural, FG 8016-21-5 1 each $60.1 2026-04-30 Buy
Sigma-Aldrich W233218 Cognac oil white, natural, FG 8016-21-5 1 unit $55.38 2025-07-31 Buy
ChemScene CS-0132840 Cognac oil 8016-21-5 1g $27 2026-06-04 Buy
ChemScene CS-0132840 Cognac oil 8016-21-5 10g $81 2026-06-04 Buy
Chem-Impex 34025 Cognac oil 8016-21-5 1G $82.02 2026-05-19 Buy
Product number Packaging Price Buy
W233218 1 each $60.1 Buy
W233218 1 unit $55.38 Buy
CS-0132840 1g $27 Buy
CS-0132840 10g $81 Buy
34025 1G $82.02 Buy

COGNAC OIL Chemical Properties, Uses, Production

Chemical Properties

Cognac green oil is formed during the fermentation of yeast and other sediments in wine lees or from the residual cakes of wine expression in 0.07 to 0.12% and 0.036 and 0.066% yields, respectively. It is the primary constituent responsible for the distinct cognac aroma in wines (i.e., a fruity note).
Cognac white oil is obtained by rectifying raw cognac oil. Cognac white oil exhibits an intense, green, herbaceous odor with a fruity undertone.

Chemical Properties

Cognac is a by-product from the distillation of cognac (brandy). It is present in cognac to the extent of approximately 2%. The aromatic substances present in cognac oil are derived partly from the activities of the particular yeast used and partly from the fermented grapes. It has an intensely strong, almost harsh fruity, oily-fatty, yet green herbaceous odor of outstanding tenacity and great diffuse power. Also see Cognac Green and Cognac White oil.

Chemical Properties

Lie de vin oil (green cognac oil or wine lees oil) is obtained by steam distillation of the yeast and other sediments (lees) formed in wine. It is a green to bluish-green liquid with a characteristic cognac aroma.
d2525 0.864–0.870; n20D 1.4275-1.4295; αD 1° to +2°; acid number: 32–70; ester number: 200–245; solubility: 1 vol in at least 2 vol of 80% ethanol.
Liede vinoil consistsmainlyof the ethyl andisoamyl esters of fatty acids, formed during fermentation. It is used mostly in flavor compositions; only very small amounts are employed in perfume compositions.

Physical properties

Cognac green oil is a green to bluish-green liquid. It is soluble in most fixed oils and in mineral oil. It is very slightly soluble in propylene glycol and is insoluble in glycerin.
Cognac white oil may appear slightly yellow

Physical properties

Cognac oil is a pale-yellow or greenish, somewhat oily liquid.

Occurrence

Found in the yeast and other sediment in wine lees.

Uses

flavors and fragrances

Definition

Extractives and their physically modified derivatives. Wine lees oil.

Preparation

By steam distillation of the yeast and other sediment in wine lees.

Essential oil composition

Contains aldehydes (acetaldehyde, cuminaldehyde, formaldehyde), acetone, various esters, acids and alcohols.

General Description

Cognac oil is mainly found in wine lees, produced due to the fermentation of yeast and other sediments. It is responsible for the cognac aroma of the wine.

COGNAC OIL Preparation Products And Raw materials

Raw materials

Preparation Products

Global Suppliers ( 40)
Supplier Tel Email Country ProdList Advantage
Energy Chemical 400-0056266 sales8178@energy-chemical.com China 44850 61
Sigma-Aldrich 021-61415566 800-8193336 orderCN@merckgroup.com China 51389 80
Wuhan Netcom Electronic Commerce Limited 18064670521 2355935187@ycphar.com China 4870 58
Shanghai Dingfen Chemical Technology Co., Ltd. 021-37590756 373600283@qq.com China 4993 58
Hebei Yanxi Chemical Co., Ltd. +86-17531190177 faithe@yan-xi.com China 5838 58
Hangzhou Huarong Pharm Co., Ltd. 571-86758373 +8613588754946 sales@huarongpharm.com CHINA 3147 58
Dideu Industries Group Limited +8617392712697 1022@dideu.com China 29091 58
BOC Sciences +1-631-485-4226 inquiry@bocsci.com United States 19935 58
Shanghai Jiulin Industrial Co., Ltd. 15155460207 2937566114@qq.com CHINA 300 58
Shanghai Dingfen Chemical Technology Co., Ltd. 021-57450129 17701764569 369405814@qq.com China 7341 58
COGNAC OIL COGNAC OIL WHITE cognacoil,green greencognacoil Naturalcognacoil Cognac Oil Artifical VITIS VINIFERA (GRAPE) LEAF OIL COGNAC OIL AMERICAN NATURAL & ARTIFICIAL Oils,cognac Winelessoil wineyeastoil COGNAC OIL GC STANDARD Wine Lees EO COGNAC OIL USP/EP/BP COGNAC OIL,WHITE /GREEN ("LIE DE VIN") Cognac oil, white, natural Cognac oil, green, natural Artificial Kangniang Ke Oil FEMA 2331 FEMA 2332 vitis vinifera 8016-21-5