ChemicalBook >> CAS DataBase List >>Coriander, ext.
Coriander, ext.
- CAS No.
- 84775-50-8
- Chemical Name:
- Coriander, ext.
- Synonyms
- Cilantro;Coriandrum;CORIANDEROEL;Fema no. 2333;OLEUMCORIANDRI;Coriander, ext.;Einecs 283-880-0;Cilantro Extract;CORIANDER EXTRACT;Coriander Leaf Oil
- CBNumber:
- CB0919663
- Molecular Formula:
- Molecular Weight:
- 0
- MDL Number:
- MOL File:
- Mol file
Last updated:2023-05-25 18:00:58
| Boiling point | 178.5℃[at 101 325 Pa] |
|---|---|
| Density | 0.869[at 20℃] |
| FEMA | 2333 | CORIANDER (CORIANDRUM SATIVUM L.) |
| Odor | at 100.00 %. coriander |
| Odor Type | herbal |
| EWG's Food Scores | 1 |
| FDA UNII | ICE9ZZM1HJ |
SAFETY
Risk and Safety Statements
| Symbol(GHS) |    GHS08,GHS07,GHS09 |
|---|---|
| Signal word | Danger |
| Hazard statements | H319-H304-H315-H317-H411 |
| Precautionary statements | P261-P272-P280-P302+P352-P333+P313-P321-P363-P501-P264-P280-P305+P351+P338-P337+P313P-P264-P280-P302+P352-P321-P332+P313-P362 |
Coriander, ext. Chemical Properties,Uses,Production
Chemical Properties
An annual, herbaceous plant originally from the Middle East, it grows from 25 to 60 cm (9 to 24 in.) in height. It has thin, spindle-shaped roots, erect stalk, alternate leaves and small, pinkish-white flowers. It flowers from June to July and yields round fruits consisting of two pericarps. The part used is the ripe fruits (seeds). When ripe, the fruits exhibit a warm, pleasant odor.
Flammability and Explosibility
Flammable
Coriander, ext. Preparation Products And Raw materials
Raw materials
Preparation Products
Coriander, ext. Suppliers
Global( 23)Suppliers
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|---|---|---|---|---|---|
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Coriander, ext.
CORIANDRUM SATIVUM (CORIANDER) EXTRACT
Coriander Oleoresin
Coriander Leaf Oil
Cilantro
Coriander (coriandrum sativum L.)
Coriandrum
Coriandrum sativum extract
Einecs 283-880-0
Extract of coriander
Fema no. 2333
OLEUMCORIANDRI
CORIANDEROEL
Koriander, Extrakt
CORIANDER EXTRACT
Oleoresin coriander
CORIANDRUM SATIVUM (CORIANDER) FRUIT/LEAF EXTRACT
Cilantro Extract
84775-50-8
