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ETHYL 3-HYDROXYHEXANOATE

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CAS:2305-25-1
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ETHYL 3-HYDROXYHEXANOATE manufacturers

ETHYL 3-HYDROXYHEXANOATE Basic information
Product Name:ETHYL 3-HYDROXYHEXANOATE
Synonyms:ETHYL 3 HYDROXY CAPROATE;(+/-)-ETHYL 3-HYDROXYHEXANOATE;ETHYL 3-HYDROXYHEXANOATE;FEMA 3545;3-hydroxy-hexanoicaciethylester;Hexanoic acid, 3-hydroxy-, ethyl ester;Hexanoicacid,3-hydroxy-,ethylester;Ethyl 3-hydroxybhexanoate
CAS:2305-25-1
MF:C8H16O3
MW:160.21
EINECS:218-973-7
Product Categories:Pharmaceutical Intermediates;Alphabetical Listings;E-F;Flavors and Fragrances
Mol File:2305-25-1.mol
ETHYL 3-HYDROXYHEXANOATE Structure
ETHYL 3-HYDROXYHEXANOATE Chemical Properties
Boiling point 90-92 °C14 mm Hg(lit.)
density 0.974 g/mL at 25 °C(lit.)
FEMA 3545 | ETHYL 3-HYDROXYHEXANOATE
refractive index n20/D 1.428(lit.)
Fp 202 °F
storage temp. Sealed in dry,Room Temperature
pka14.45±0.20(Predicted)
form clear liquid
color Colorless to Almost colorless
Odorat 100.00 %. fruity grape burnt wood hay spicy pineapple cranberry dusty woody
Odor Typefruity
biological sourcesynthetic
JECFA Number601
Major Applicationflavors and fragrances
Cosmetics Ingredients FunctionsPERFUMING
InChI1S/C8H16O3/c1-3-5-7(9)6-8(10)11-4-2/h7,9H,3-6H2,1-2H3
InChIKeyLYRIITRHDCNUHV-UHFFFAOYSA-N
SMILESCCCC(O)CC(=O)OCC
LogP1.04
CAS DataBase Reference2305-25-1(CAS DataBase Reference)
NIST Chemistry ReferenceHexanoic acid, 3-hydroxy-, ethyl ester(2305-25-1)
EPA Substance Registry SystemEthyl 3-hydroxyhexanoate (2305-25-1)
Safety Information
Safety Statements 24/25
WGK Germany 3
TSCA TSCA listed
HS Code 29181990
Storage Class10 - Combustible liquids
MSDS Information
ProviderLanguage
SigmaAldrich English
ALFA English
ETHYL 3-HYDROXYHEXANOATE Usage And Synthesis
Chemical PropertiesColorless clear liquid. Very slight Iy soluble in water, soluble in alcohol and oils. Powerful, fresh-fruity-oily, siightly green odor. Fresh-fruity, light and powerfu), penetrating taste.
Chemical PropertiesEthyl 3-hydroxyhexanoate has a fruity odor.
OccurrenceReported found in citrus, grape, orange, grapefruit and tangerine juice, orange peel oil, pineapple, strawberry, cognac, Scotch whiskey, red and white wine, passion fruit, mango, quince, wood apple, mountain papaya, pawpaw and hog plum (Spondias mombins L.).
UsesEthyl 3-Hydroxyhexanoate is a general volatile organic compound which contributes to the scent and flavor profile of various fruits such as guava fruit and bananas.
PreparationBy esterification of bera-Hydroxy caproic acid, which is an isomer of Leucic acid. The acid can be obtained from Butyraldchyde by condensation with Bromo acetic ester in presence of Zinc catalyst.
DefinitionChEBI: A fatty acid ester that is the ethyl ester of 3-hydroxyhexanoic acid.
Taste threshold valuesTaste characteristics at 80 ppm: sweet, fruity, grape with citrus notes.
Synthesis Reference(s)The Journal of Organic Chemistry, 39, p. 269, 1974 DOI: 10.1021/jo00916a043
Synthesis
Butyraldehyde

123-72-8

Ethyl bromoacetate

105-36-2

ETHYL 3-HYDROXYHEXANOATE

2305-25-1

GENERAL STEPS: THF (200 mL) was added to a 500 mL round-bottomed flask pre-dried in an oven equipped with a 30 cm long condenser and kept open to the atmosphere.THF was used directly without further drying or purification. Subsequently, it was heated to reflux temperature (66°C) on a sand bath and the solvent was rapidly stirred using a magnetic stir bar. The condenser was temporarily raised and 6.5 g (0.1 mol, 2 eq.) of ZnO particles were added to the hot solvent. Next, n-butyraldehyde (0.1 mol) and ethyl bromoacetate (0.2 mol, 2 eq.) were added to the reaction mixture. The condenser was immediately reconnected to the round-bottom flask, at which point rapid boiling was observed. After allowing the reaction to reflux rapidly for 1 min, the reaction vessel was removed from the heat source and cooled to room temperature. For all substrates, the reaction was monitored by TLC (eluent: hexane-EtOAc, 80:20) within 20 minutes to confirm completion. Excess THF was removed under vacuum, and the brown oil obtained was dissolved in hexane and the reaction quenched with H2O to form a yellow precipitate. After filtering the mixture, the hexane layer was washed sequentially with H2O (100 mL), 1M HCl (2 × 50 mL), H2O (100 mL) and brine (50 mL), and then dried with Na2SO4. Finally, hexane was removed under vacuum to afford the target product ethyl 3-hydroxyhexanoate in 86% to 95% yield (see Table 1).

References[1] Synthetic Communications, 2001, vol. 31, # 24, p. 3781 - 3789
[2] Journal of Organic Chemistry, 1982, vol. 47, # 25, p. 5030 - 5032
[3] Synthesis (Germany), 2015, vol. 47, # 1, p. 79 - 82
[4] Organic Letters, 2003, vol. 5, # 20, p. 3615 - 3617
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