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| | isomaltopentaose Basic information |
| Product Name: | isomaltopentaose | | Synonyms: | isomaltopentaose;D-Glucose, O-α-D-glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→6)-;Glc alpha(1-6)Glc alpha(1-6)Glc alpha(1-6)Glc alpha(1-6)Glc;Isomaltopentaose extrapure, 95%;Isomaltopentaose DP5 linked to biotin and stearic chain (Linker-BT-STEA A);Isomaltopentaose DP5 grafted on CRM197;Isomaltopentaose DP5 with DBCO (Linker-DBCO A);Isomaltopentaose DP5 linked to desthiobiotin (Linker-DBT-A) | | CAS: | 6082-32-2 | | MF: | C30H52O26 | | MW: | 828.72 | | EINECS: | | | Product Categories: | Carbohydrates & Derivatives, Oligosaccharides | | Mol File: | 6082-32-2.mol |  |
| | isomaltopentaose Chemical Properties |
| Boiling point | 1237.2±65.0 °C(Predicted) | | density | 1.81±0.1 g/cm3(Predicted) | | storage temp. | Refrigerator, under inert atmosphere | | solubility | Methanol (Slightly), Water (Slightly) | | pka | 12.45±0.20(Predicted) | | form | Solid | | color | Colourless to Off-White | | LogP | -11.307 (est) |
| | isomaltopentaose Usage And Synthesis |
| Uses | Isomaltopentaose, is an isomalto-oligosaccharides (IMO) compound, used as functional food ingredients. |
| | isomaltopentaose Preparation Products And Raw materials |
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