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| | MESUAXANTHONE-B Basic information |
| | MESUAXANTHONE-B Chemical Properties |
| Melting point | >300 °C | | Boiling point | 479.3±45.0 °C(Predicted) | | density | 1.640±0.06 g/cm3(Predicted) | | pka | 6.94±0.20(Predicted) |
| | MESUAXANTHONE-B Usage And Synthesis |
| Uses | Mesuaxanthone B (1,5,6-Trihydroxyxanthone) is a Sesquiterpenoids product that can be isolated from the fruits of Torilis japonica.[1]. | | Definition | ChEBI: A member of the class of xanthones that is 9H-xanthen-9-one substituted by hydroxy groups at positions 1, 5 and 6. |
| | MESUAXANTHONE-B Preparation Products And Raw materials |
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