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| | Cephabacin M6 Basic information |
| Product Name: | Cephabacin M6 | | Synonyms: | Cephabacin M6;3-[[6-amino-4-[[2-[[5-amino-2-[[2-[[5-amino-2-[[2-(2-aminopropanoylamino)-3-hydroxypropanoyl]amino]pentanoyl]amino]-3-methylbutanoyl]amino]pentanoyl]amino]-3-methylbutanoyl]amino]-3-hydroxy-6-oxohexanoyl]oxymethyl]-7-[(5-amino-5-carboxypentanoyl)amino]-7-methoxy-8-oxo-5-thia-1-azabicyclo[4.2.0]oct-2-ene-2-carboxylic acid;Cephabacin M(sub 6);Cephabacin M6 (9CI) | | CAS: | 99313-73-2 | | MF: | C47H79N13O18S | | MW: | 1146.28 | | EINECS: | | | Product Categories: | | | Mol File: | 99313-73-2.mol |  |
| | Cephabacin M6 Chemical Properties |
| Boiling point | 1584.3±65.0 °C(Predicted) | | density | 1.42±0.1 g/cm3(Predicted) | | pka | 2.49±0.24(Predicted) | | Sequence | Ala-Ser-{Orn}-Val-{Orn}-Val-{Oaa} |
| | Cephabacin M6 Usage And Synthesis |
| Description | Cephabacin M6 is a new cephem antibiotic of bacterial origin. | | Uses | Cephabacin M6 is a cephalosporin component, a 7-methoxydesacetylcephalosporin. Cephabacin M6 can be isolated from the culture filtrate of Xanthomonas lactamica. | | References | [1] NOZAKI Y, KATAYAMA N, TSUBOTANI S, et al. CEPHABACIN M1-6, NEW 7-METHOXYCEPHEM ANTIBIOTICS OF BACTERIAL ORIGIN I. A PRODUCING ORGANISM, FERMENTATION, BIOLOGICAL ACTIVITIES, AND MODE OF ACTION[J]. The Journal of Antibiotics, 1985, 38(9): 1141-1151. |
| | Cephabacin M6 Preparation Products And Raw materials |
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