- Maltoheptaose
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- $0.00 / 100mg
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2026-01-20
- CAS:34620-78-5
- Min. Order: 100mg
- Purity: 80%,90%,95%
- Supply Ability: 1kg/month
- Maltoheptaose
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- $30.00 / 1mg
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2026-01-12
- CAS:34620-78-5
- Min. Order:
- Purity: 99.81%
- Supply Ability: 10g
- Maltohexaose
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- $0.00 / 25g/bag
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2020-03-26
- CAS:34620-78-5
- Min. Order: 25g/bag
- Purity: 97%HPLC
- Supply Ability: MG-KG
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| | MALTOHEPTAOSE Basic information |
| Product Name: | MALTOHEPTAOSE | | Synonyms: | MALTOHEPTAOSE;AMYLOHEPTAOSE;d-Glucose, O-alpha-d-glucopyranosyl-(1->4)-O-alpha-d-glucopyranosyl-(1->4)-O-alpha-d-glucopyranosyl-(1->4)-O-alpha-d-glucopyranosyl-(1->4)-O-alpha-d-glucopyranosyl-(1->4)-O-alpha-d-glucopyranosyl-(1->4)-;MALTOHEPTAOSE, DP7, 100MG NEAT;MALTOHEPTAOSE 90+%;D-Glucose, O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?.4)-O-.alpha.-D-glucopyranosyl-(1?4)-O-.alpha.-D-glucopyranosyl-(1?4)-;maltoheptanose, dp7;Maltoheptaose, DP7 | | CAS: | 34620-78-5 | | MF: | C42H72O36 | | MW: | 1153 | | EINECS: | 252-119-4 | | Product Categories: | Oligosaccharides;Carbohydrates;Carbohydrates A to;Carbohydrates M-OBiochemicals and Reagents;Polysaccharide | | Mol File: | 34620-78-5.mol |  |
| | MALTOHEPTAOSE Chemical Properties |
| Melting point | 220-222°C | | Boiling point | 1492.7±65.0 °C(Predicted) | | density | 1.85±0.1 g/cm3(Predicted) | | storage temp. | Refrigerator | | solubility | Methanol (Slightly), Water (Slightly) | | pka | 12.39±0.20(Predicted) | | form | Solid | | color | White to Off-White | | InChIKey | BNABBHGYYMZMOA-PAJVAXDBNA-N |
| WGK Germany | 3 | | HS Code | 29400090 | | Storage Class | 11 - Combustible Solids |
| | MALTOHEPTAOSE Usage And Synthesis |
| Chemical Properties | White Solid | | Uses | A novel glucosylation enzyme. | | Uses | Maltoheptaose is a maltooligosaccharide consisting of seven glucose units. It has been used as a substrate to study α-amylase transglycosylaion activity. | | Definition | ChEBI: A maltoheptaose heptasaccharide in which the glucose residue at the reducing end is in the aldehydo open-chain form. |
| | MALTOHEPTAOSE Preparation Products And Raw materials |
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