|
|
| | EGG POWDER Basic information |
| Product Name: | EGG POWDER | | Synonyms: | EGG POWDER;WHOLE EGG POWDER | | CAS: | | | MF: | | | MW: | 46.03 | | EINECS: | | | Product Categories: | | | Mol File: | Mol File | ![EGG POWDER Structure]() |
| | EGG POWDER Chemical Properties |
| solubility | H2O: 10%, turbid, orange-yellow | | Major Application | food and beverages | | Cosmetics Ingredients Functions | HAIR CONDITIONING |
| WGK Germany | 3 | | Storage Class | 13 - Non Combustible Solids |
| | EGG POWDER Usage And Synthesis |
| Uses | NIST1845A Whole egg powder standard reference material (SRM) is intended primarily for validation of methods for determining proximate, fatty acids, cholesterol, vitamins, elements, and amino acids in whole egg powder. |
| | EGG POWDER Preparation Products And Raw materials |
|