- Difuryl ether
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2025-12-01
- CAS:4437-22-3
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 10000KGS
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| | Difuryl ether Basic information |
| Product Name: | Difuryl ether | | Synonyms: | 2,2’-(oxybis(methylene))bis-fura;2,2’-(oxybis(methylene))bisfuran;2-(furan-2-ylmethoxymethyl)furan;NSC 97234;2,2’-(oxydimethylene)di-fura;2,2’-[oxybis(methylene)]bis-fura;2-[(2-Furylmethoxy)methyl]furan;Furan, 2,2'-(oxydimethylene)di- | | CAS: | 4437-22-3 | | MF: | C10H10O3 | | MW: | 178.18 | | EINECS: | | | Product Categories: | | | Mol File: | 4437-22-3.mol |  |
| | Difuryl ether Chemical Properties |
| | Difuryl ether Usage And Synthesis |
| Chemical Properties | Difurfuryl ether has a coffee-like, nutty aroma. | | Occurrence | Reported found in coffee aroma, licorice, pork liver, grilled beef and wheaten bread | | Definition | ChEBI: Difurfuryl ether is a member of the class of furans that is furan which is substituted by a (furan-2-ylmethoxy)methyl group at position 2. It has a role as a flavouring agent, a bacterial xenobiotic metabolite and a plant metabolite. It is a member of furans and an ether. | | Preparation | By reacting furfuryl alcohol and furfuryl chloride or furfuryl iodide in boiling ether in the presence of KOH |
| | Difuryl ether Preparation Products And Raw materials |
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