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| 5-BROMO-2-CHLORO-4-METHOXYPYRIMIDINE Basic information |
| 5-BROMO-2-CHLORO-4-METHOXYPYRIMIDINE Chemical Properties |
Melting point | 73-75 °C(Solv: hexane (110-54-3)) | Boiling point | 323.6±22.0 °C(Predicted) | density | 1.745±0.06 g/cm3(Predicted) | storage temp. | under inert gas (nitrogen or Argon) at 2–8 °C | solubility | DMF: 30 mg/ml; DMSO: 30 mg/ml; DMSO:PBS (pH 7.2)(1:5): 0.16 mg/ml; Ethanol: 15 mg/ml | form | A crystalline solid | pka | -1.35±0.29(Predicted) |
Hazard Codes | Xi | Hazard Note | Irritant | HS Code | 2933599590 |
| 5-BROMO-2-CHLORO-4-METHOXYPYRIMIDINE Usage And Synthesis |
Description | 5-bromo-2-chloro-4-Methoxypyrimidine is a building block used in the chemical synthesis of halogenated heterocycles. | Uses | 5-Bromo-2-chloro-4-methoxypyrimidine is a building block in the chemical synthesis. | Synthesis | To a stirred solution of 5-bromo-2,4-dichloropyrimidine (500 mg, 2.19 mmol) in methanol (5 mL) was slowly added 30% sodium methanol solution (0.40 mL, 2.26 mmol). The reaction mixture was stirred at room temperature for 2 hours and then concentrated under reduced pressure. The residue was dissolved in water (5 mL) and extracted with ethyl acetate (3 x 5 mL). The organic layers were combined, washed with saturated brine, dried over anhydrous magnesium sulfate, and concentrated under reduced pressure to give 5-bromo-2-chloro-4-methoxypyrimidine (432 mg, 88% yield) as a white solid.LCMS-ESI (m/z): C5H4BrClN2O Calculated value: 223.4; Measured value: 224.2 [M + H]+, tR = 7.66 min (Method 2) The following is a summary of the results. | References | [1] Patent: WO2011/76419, 2011, A1. Location in patent: Page/Page column 119 [2] Patent: EP2338888, 2011, A1. Location in patent: Paragraph 0173; 0174 [3] Tetrahedron Letters, 2006, vol. 47, # 26, p. 4415 - 4418 [4] Patent: CN106588884, 2017, A. Location in patent: Paragraph 0299; 0303; 0304; 0305 [5] Patent: WO2013/90454, 2013, A2. Location in patent: Paragraph 00386 |
| 5-BROMO-2-CHLORO-4-METHOXYPYRIMIDINE Preparation Products And Raw materials |
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