- Vanillyl alcohol
-
- $0.00 / 1G/KG
-
2026-04-30
- CAS:498-00-0
- Min. Order: 1G/KG
- Purity: 99%
- Supply Ability: 10000000KG
- Vanillyl alcohol
-
- $0.00 / 5kg
-
2026-04-30
- CAS:498-00-0
- Min. Order: 0.001kg
- Purity: 99%
- Supply Ability: 2000000kg
- Vanillyl Alcohol
-
- $29.00 / 1mL
-
2026-04-22
- CAS:498-00-0
- Min. Order:
- Purity: 97.02%
- Supply Ability: 10g
|
| | Vanillyl alcohol Basic information |
| | Vanillyl alcohol Chemical Properties |
| Melting point | 110-117 °C (lit.) | | Boiling point | 237.52°C (rough estimate) | | density | 1.1690 (rough estimate) | | FEMA | 3737 | VANILLYL ALCOHOL | | refractive index | 1.4620 (estimate) | | storage temp. | Inert atmosphere,Room Temperature | | solubility | soluble in Methanol | | pka | 9.75±0.18(Predicted) | | form | Fine Crystalline Powder | | color | Off-white to beige | | Odor | at 100.00 %. sweet creamy vanilla caramellic coconut graham cracker tonka milky powdery | | Odor Type | creamy | | biological source | synthetic | | Water Solubility | Soluble in 95% ethanol (5 %), water, and oils. | | JECFA Number | 886 | | BRN | 1910044 | | Henry's Law Constant | 9.6×104 mol/(m3Pa) at 25℃, McFall et al. (2020) | | Stability: | Stable. Incompatible with strong oxidizing agents, strong acids. | | InChI | 1S/C8H10O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-4,9-10H,5H2,1H3 | | InChIKey | ZENOXNGFMSCLLL-UHFFFAOYSA-N | | SMILES | COc1cc(CO)ccc1O | | LogP | 0.42 | | CAS DataBase Reference | 498-00-0(CAS DataBase Reference) | | NIST Chemistry Reference | 4-Hydroxy-3-methoxybenzyl alcohol(498-00-0) |
| Hazard Codes | Xi | | Risk Statements | 36/37/38 | | Safety Statements | 26-36 | | WGK Germany | 3 | | Hazard Note | Irritant | | HS Code | 29095090 | | Storage Class | 11 - Combustible Solids |
| | Vanillyl alcohol Usage And Synthesis |
| Description | 4-hydroxy-3-methoxybenzyl alcohol (also known as vanillyl alcohol) is often used as a deodorant component that is active in preventing the formation of body odor. It can also be used as a flavoring agent. Recent studies have also demonstrated that it has certain pharmacological effects. For example, it has been confirmed that it has certain neuro-protective effects through suppressing the oxidative stress and anti-apoptotic activity in toxin-induced dopaminergic MN9D cells, making it a potential candidate for the treatment of neurodegenerative diseases such as Parkinson’s disease. | | Chemical Properties | Vanillyl alcohol is a lignin derived aromatic diol. It has a mild, sweet, balsamic, vanilla-like odor. It has a potential for the production of renewable epoxy thermosets. A bio-based bisphenolic analogue, bisguaiacol, was synthesized via the electrophilic aromatic condensation of vanillyl alcohol and guaiacol. From this, the diglycidyl ether of bisguaiacol was prepared. Further, three single aromatic diglycidyl ethers were synthesized from vanillyl alcohol, gastrodigenin, and hydroquinone. | | Chemical Properties | crystalline white to off-white powder | | Uses | Used as a flavoring agent. Other possible uses, vanilla, coconut, cream and other dairy nuances, coumarin. | | Definition | ChEBI: Vanillyl alcohol is a monomethoxybenzene that is 2-methoxyphenol substituted by a hydroxymethyl group at position 4. It has a role as a plant metabolite. It is a member of guaiacols and a member of benzyl alcohols. | | Taste threshold values | Sweet, creamy and milky with a slightly powdery mouthfeel. | | General Description | Vanillyl alcohol belongs to the phenolic group of compounds which are widely used as oxidants in food products. | | reaction suitability | reagent type: cross-linking reagent | | Biochem/physiol Actions | Odor at 1.0%: sweet creamy, phenolic, vanilla and coconut-like with slight brown and coumarinic nuances. | | Synthesis | Vanillyl alcohol is prepared from Vanillin by hydrogenation in
presence of Platinum black. | | References | Brune, I, et al. "Under the influence of the active deodorant ingredient 4-hydroxy-3-methoxybenzyl alcohol, the skin bacterium Corynebacterium jeikeium moderately responds with differential gene expression." Journal of Biotechnology 127.1(2006):21-33.
Hsu, Lun Chung, Z. H. Wen, and K. Y. Lee. "Use of vanillyl alcohol for the treatment of Parkinson's disease." (2009).
Kim, I. S., D. K. Choi, and H. J. Jung. "Neuroprotective effects of vanillyl alcohol in Gastrodia elata Blume through suppression of oxidative stress and anti-apoptotic activity in toxin-induced dopaminergic MN9D cells." Molecules 16.7(2011):5349. |
| | Vanillyl alcohol Preparation Products And Raw materials |
|