폴리믹신-B-황산염 C화학적 특성, 용도, 생산
화학적 성질
All are basic polypeptides. Soluble in water; the hydrochlorides are soluble in water and methanol, insoluble in ether, acetone, chlorinated solvents, and hydrocarbons. Permissible food additives.
용도
Medicine (antibiotic), beer production.
정의
Generic term for a series of antibiotic substances produced by strains of Bacillus polymyxa. Various polymyxins are differentiated by the letters A, B, C, D, and E. All are active against certain gram-negative bacteria. Polymyxin B is most used.
색상 색인 번호
Polymyxin, CAS Registry Number, is a
polypeptidic antibiotic complex (Polymyxin A to E)
produced by Bacillus polymyxa. Polymyxin E is
known as Colistin.
Safety Profile
Poison by
intraperitoneal, subcutaneous, and
intravenous routes. An adQtive permitted in
food for human consumption.
폴리믹신-B-황산염 준비 용품 및 원자재
원자재
준비 용품
