| Identification | More | [Name]
Vanillin isobutyrate | [CAS]
20665-85-4 | [Synonyms]
4-formyl-2-methoxyphenyl isobutyrate
4-ISOBUTYRATE-3-METHOXYBENZALDEHYDE
FEMA 3754
ISOBUTAVAN
ISOBUTYL LIGNATE
VANILLIN ISOBUTYRATE
2-methyl-propanoicaci4-formyl-2-methoxyphenylester
Propanoicacid,2-methyl-,4-formyl-2-methoxyphenylester
ISO BUTYL LIGNATE (VANILLIN ISO-BUTYRATE)
VANILLIN ISOBUTYRATE 98+%
4-Formyl-2-methoxyphenyl 2-methylpropionate
ISO-JASMONE PURE
VANILLIN ISOBUTYRATE, NATURAL
3-Methoxy-4-(2-methylpropanoyloxy)benzaldehyde
Isobutyric acid 2-methoxy-4-formylphenyl ester | [EINECS(EC#)]
243-956-6 | [Molecular Formula]
C12H14O4 | [MDL Number]
MFCD00169858 | [Molecular Weight]
222.24 | [MOL File]
20665-85-4.mol |
| Chemical Properties | Back Directory | [Melting point ]
27.0 to 31.0 °C | [Boiling point ]
312.9±27.0 °C(Predicted) | [density ]
1.12 g/mL at 25 °C(lit.)
| [vapor pressure ]
0.017Pa at 20℃ | [FEMA ]
3754 | [refractive index ]
n20/D 1.524(lit.)
| [Fp ]
>230 °F
| [storage temp. ]
2-8°C, stored under nitrogen | [solubility ]
soluble in Methanol | [form ]
powder to crystal | [color ]
White to Almost white | [Odor]
at 100.00 %. sweet vanilla creamy fruity caramel chocolate | [biological source]
synthetic | [Odor Type]
vanilla | [Water Solubility ]
573mg/L at 20℃ | [λmax]
311nm(1-Butanol)(lit.) | [JECFA Number]
891 | [Major Application]
flavors and fragrances | [Cosmetics Ingredients Functions]
PERFUMING | [InChI]
1S/C12H14O4/c1-8(2)12(14)16-10-5-4-9(7-13)6-11(10)15-3/h4-8H,1-3H3 | [InChIKey]
BGKAKRUFBSTALK-UHFFFAOYSA-N | [SMILES]
COc1cc(C=O)ccc1OC(=O)C(C)C | [LogP]
2 | [CAS DataBase Reference]
20665-85-4(CAS DataBase Reference) | [EPA Substance Registry System]
20665-85-4(EPA Substance) |
| Safety Data | Back Directory | [Symbol(GHS) ]
GHS07 | [Signal word ]
Warning | [Hazard statements ]
H317 | [Precautionary statements ]
P261-P280 | [WGK Germany ]
3
| [TSCA ]
TSCA listed | [HS Code ]
2915.60.1000 | [REACH Registrations]
Active | [Storage Class]
10 - Combustible liquids |
| Hazard Information | Back Directory | [Chemical Properties]
Vanillin isobutyrate is a colorless to slightly yellow liquid or solid with a heavy, sweet, vanillin, nutmeg odor. | [Physical properties]
Isobutavan has a sweet, and creamy vanillic character reminiscent of white chocolate, cream soda and with a soft apricot feeling. Isobutavan is much less discolourising than vanillin or ethyl vanillin and can be used at levels up to 2% in for example white soap fragrances before discolouration is a problem. It is less powdery than vanillin and has a more creamy "thickening" effect. | [Uses]
Vanillin isobutyrate can be used in the formulation of floral, caramel, and vanilla flavors. | [Definition]
ChEBI: Vanillin isobutyrate is a member of phenols and a benzoate ester. | [Flammability and Explosibility]
Notclassified | [Biochem/physiol Actions]
Odor at 1.0% |
|
| Company Name: |
J & K SCIENTIFIC LTD.
|
| Telephone: |
18210857532 18210857532 |
| Website: |
https://www.jkchemical.com |
| Company Name: |
jiliang chemicals
|
| Telephone: |
21-62165282 |
| Website: |
http://www.jiliangchem.com |
| Company Name: |
Shanghai Ennopharm Co., Ltd.
|
| Telephone: |
+86 (21) 6435-5022 |
| Website: |
www.chemicalbook.com/ShowSupplierProductsList13640/0_EN.htm |
| Company Name: |
Sigma-Aldrich
|
| Telephone: |
021-61415566 800-8193336 |
| Website: |
https://www.sigmaaldrich.cn |
|