| Identification | More | [Name]
ETHYL TRANS-2-DECENOATE | [CAS]
7367-88-6 | [Synonyms]
ETHYL 2-DECENOATE (TRANS) ETHYL DEC-2-ENOATE ETHYL (E)-2-DECENOATE ETHYL T2 DECENOATE ETHYL TRANS-2-DECENOATE FEMA 3641 RARECHEM AL BI 0226 TRANS-2-DECENOIC ACID ETHYL ESTER ethylester,(e)-2-decenoicaci trans 2-Decanoic acid ethyl ester ETHYL TRANS-2-DECENOATE 95+% (E)-2-Decenoicacidethylester 2-Decenoic acid, ethyl ester, (2E)- | [EINECS(EC#)]
230-918-9 | [Molecular Formula]
C12H22O2 | [MDL Number]
MFCD00015299 | [Molecular Weight]
198.3 | [MOL File]
7367-88-6.mol |
| Chemical Properties | Back Directory | [Boiling point ]
251 °C (lit.) | [density ]
0.88 g/mL at 25 °C(lit.)
| [FEMA ]
3641 | [refractive index ]
n20/D 1.445(lit.)
| [Fp ]
195 °F
| [storage temp. ]
Storage temp. 2-8°C | [form ]
clear liquid | [color ]
Colorless to Almost colorless | [Specific Gravity]
0.883 | [Odor]
at 100.00 %. green aldehydic fatty watercress herbal waxy unripe melon metallic | [biological source]
synthetic | [Odor Type]
green | [JECFA Number]
1814 | [BRN ]
1704867 | [Major Application]
flavors and fragrances | [InChI]
1S/C12H22O2/c1-3-5-6-7-8-9-10-11-12(13)14-4-2/h10-11H,3-9H2,1-2H3/b11-10+ | [InChIKey]
GNJARWZWODMTDR-ZHACJKMWSA-N | [SMILES]
CCCCCCC\C=C\C(=O)OCC | [LogP]
5.04 | [CAS DataBase Reference]
7367-88-6(CAS DataBase Reference) | [EPA Substance Registry System]
2-Decenoic acid, ethyl ester, (2E)- (7367-88-6) |
| Safety Data | Back Directory | [Risk Statements ]
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice . S36/37/39:Wear suitable protective clothing, gloves and eye/face protection . | [RIDADR ]
1993 | [WGK Germany ]
3
| [TSCA ]
Yes | [HS Code ]
29161900 | [Storage Class]
10 - Combustible liquids | [Hazard Classifications]
Eye Irrit. 2 Skin Irrit. 2 |
| Hazard Information | Back Directory | [Chemical Properties]
Ethyl trans-2-decenoate has a fatty-waxy odor specific to pear peel and fruity over-ripe pear | [Occurrence]
Reported found in pear brandy and pear. | [Uses]
Ethyl 2-(E)-Decenoate is a derivative of medium-chain fatty acids (MCFAs) that activates extracellular signal-regulated protein kinases 1 and 2, improved functional recovery and decreased lesion size in the injury site of the spinal cord. | [Definition]
ChEBI: A fatty acid ethyl ester obtained by the formal condensation of trans-2-decenoic acid with ethanol. | [Taste threshold values]
Taste characteristics at 10 ppm: pear, apple, green with waxy, fruity nuances |
|
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