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BUTTER

BUTTER Structure
BUTTER structure
CAS No.
8029-34-3
Chemical Name:
BUTTER
Synonyms
BUTYRUM
CBNumber:
CB5959569
Molecular Formula:
Molecular Weight:
0
MDL Number:
MOL File:
Mol file
Last updated:2025-12-17 09:49:54
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BUTTER Properties

Cosmetics Ingredients Functions SKIN CONDITIONING
SKIN CONDITIONING - EMOLLIENT
EWG's Food Scores 1

BUTTER Chemical Properties,Uses,Production

Description

Butter is the hydrous, semi-solid fat recovered from cow's milk.

BUTTER Preparation Products And Raw materials

Raw materials

Preparation Products

Ciprofibrate Undecan-4-olide Black Pepper Oil Butyric Acid Xanthine Oxidase
Whey 1,1-diethoxyethylene CARRAGEENAN Enzyme-modified milkfat

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BUTTER Suppliers

Global( 2)Suppliers
Supplier Tel Email Country ProdList Advantage
Beijing HuaMeiHuLiBiological Chemical 010-56205725 waley188@sohu.com China 12323 58
Supplier Advantage
Beijing HuaMeiHuLiBiological Chemical 58
BUTYRUM 8029-34-3