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| | H-HYP-BETANA Basic information |
| | H-HYP-BETANA Chemical Properties |
| Melting point | 178-180oC | | Boiling point | 561.8±50.0 °C(Predicted) | | density | 1.318±0.06 g/cm3(Predicted) | | storage temp. | −20°C | | solubility | DMSO (Slightly), Methanol (Slightly, Heated) | | form | Solid | | pka | 14.17±0.40(Predicted) | | color | White |
| Hazard Codes | Xn | | Risk Statements | 40 | | Safety Statements | 22-36 | | WGK Germany | 3 | | HS Code | 2933199090 |
| | H-HYP-BETANA Usage And Synthesis |
| Uses | H-HYP-BETANA is used for colorimetric determination of peptidase activity in bacteria | | Uses | Used for colorimetric determination of peptidase activity in bacteria. | | Definition | ChEBI: L-hydroxyproline 2-naphthylamide is an L-proline derivative that is the amide obtained by formal condensation of the carboxy group of trans-4-hydroxy-L-proline with the amino group of 2-naphthylamine. It has a role as a chromogenic compound. It is a N-(2-naphthyl)carboxamide, an amino acid amide and a L-proline derivative. It is functionally related to a trans-4-hydroxy-L-proline. |
| | H-HYP-BETANA Preparation Products And Raw materials |
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