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| | Agistatin E Basic information |
| Product Name: | Agistatin E | | Synonyms: | Agistatin E;(2S,4aR,5R,6R,8aS)-6-Ethyloctahydro-4a,8a-dihydroxy-2,5-epoxy-4H-1-benzopyran-4-one;2,5-Epoxy-4H-1-benzopyran-4-one, 6-ethyloctahydro-4a,8a-dihydroxy-, (2S,4aR,5R,6R,8aS)- (9CI);Agistatin E, pyranacetal from fungus FH-A 6239 | | CAS: | 144096-48-0 | | MF: | C11H16O5 | | MW: | 228.24 | | EINECS: | | | Product Categories: | | | Mol File: | 144096-48-0.mol |  |
| | Agistatin E Chemical Properties |
| Boiling point | 382.1±42.0 °C(Predicted) | | density | 1.455±0.06 g/cm3(Predicted) | | solubility | DMSO: soluble; Ethanol: soluble | | form | A solid | | pka | 10.92±0.60(Predicted) |
| | Agistatin E Usage And Synthesis |
| Uses | Agistatin E is a pyranacetal originally isolated from a Fusarium sp. that inhibits the cholesterol biosynthesis[1]. | | References | [1] David Steiner, et al. Evaluation of Matrix Effects and Extraction Efficiencies of LC-MS/MS Methods as the Essential Part for Proper Validation of Multiclass Contaminants in Complex Feed. J Agric Food Chem. 2020 Mar 25;68(12):3868-3880. DOI:10.1021/acs.jafc.9b07706 |
| | Agistatin E Preparation Products And Raw materials |
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