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| | 1-(3-Chloropropyl)piperidine HCl Basic information |
| | 1-(3-Chloropropyl)piperidine HCl Chemical Properties |
| Boiling point | 95-103 °C(Press: 25 Torr) | | density | 0.9951 g/cm3 | | storage temp. | Sealed in dry,Store in freezer, under -20°C | | pka | 9.15±0.10(Predicted) |
| | 1-(3-Chloropropyl)piperidine HCl Usage And Synthesis |
| Chemical Properties | Boiling point 90℃/2kPa, hydrochloride is crystalline, melting point 218-220℃. | | Uses | 1-(3-Chloropropyl)piperidine was used as a reactant in the preparation of non-imidazole heterocyclic histamine H3 receptor antagonists. | | Synthesis | General procedure: 160 g (1.016 mol) of 1-bromo-3-chloropropane was added to the reactor at a temperature of 20±5°C with constant stirring. 86.1 g (1.011 mol) of piperidine was slowly added dropwise over a period of 2-3 hours. After completion of the dropwise addition, the reaction was continued with stirring for 1 hour. Subsequently, 100 mL of 30% sodium hydroxide solution was added and the reaction was continued for 4 hours. Upon completion of the reaction, a liquid-liquid separation was carried out and the organic phase was dried over anhydrous sodium sulfate. Finally, 127 g of 1-(3-chloropropyl)piperidine was obtained in 78.56% yield. | | References | [1] Patent: CN104447620, 2016, B. Location in patent: Paragraph 0053-0055
[2] Patent: CN106749101, 2017, A. Location in patent: Paragraph 0037; 0038
[3] Bioorganic and Medicinal Chemistry Letters, 2011, vol. 21, # 8, p. 2394 - 2399
[4] Bioorganic and Medicinal Chemistry Letters, 2016, vol. 26, # 19, p. 4666 - 4670
[5] Pharmazie, 1980, vol. 35, # 2, p. 69 - 72 |
| | 1-(3-Chloropropyl)piperidine HCl Preparation Products And Raw materials |
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