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| | Waxes and Waxy substances, rice bran Basic information |
| | Waxes and Waxy substances, rice bran Chemical Properties |
| | Waxes and Waxy substances, rice bran Usage And Synthesis |
| Description | Oryza Sativa Lipids are the lipids isolated from the Rice, Oryza sativa L., Poaceae | | Chemical Properties | Hard fine crystals, light yellowish white to light brown solid, slightly rice odor. Melting point 75℃. Soluble in chloroform, benzene, ethane, ether, glycerol, insoluble in water, insoluble in ethanol. | | Uses | Waxes and Waxy substances, rice bran is used as chewing aid for chewing gum base; coating agent. It can be directly applied to food surfaces as a desiccant, release agent for bread, softener for chewing gum, etc., with a wide range of uses. | | Definition | The waxy product from the husks of Oryza sativa, Gramineae. |
| | Waxes and Waxy substances, rice bran Preparation Products And Raw materials |
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