- N-Methylbenzylamine
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- $5.00
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2026-05-28
- CAS:103-67-3
- Min. Order: 1KG
- Purity: 99%
- Supply Ability: 10000kg
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| | N-Methylbenzylamine Basic information |
| | N-Methylbenzylamine Chemical Properties |
| Melting point | -24 °C | | Boiling point | 184-189 °C(lit.) | | density | 0.939 g/mL at 25 °C(lit.) | | refractive index | n20/D 1.522(lit.) | | Fp | 172 °F | | storage temp. | Keep in dark place,Inert atmosphere,Room temperature | | solubility | 65g/l | | form | Liquid | | pka | 9.75±0.10(Predicted) | | color | Clear colorless to light yellow | | PH | 10 (10g/l, H2O, 20℃) | | explosive limit | 1.4-7.7%(V) | | Water Solubility | 65 g/L (20 ºC) | | Sensitive | Air Sensitive | | BRN | 606221 | | Dielectric constant | 4.4（19℃） | | Stability: | Stable, but may be air sensitive through reaction with carbon dioxide. Combustible. Incompatible with strong oxidizing agents, acids, acid chlorides, acid anhydrides, carbon dioxide. | | Cosmetics Ingredients Functions | SURFACE MODIFIER
SURFACTANT - CLEANSING | | InChI | 1S/C8H11N/c1-9-7-8-5-3-2-4-6-8/h2-6,9H,7H2,1H3 | | InChIKey | RIWRFSMVIUAEBX-UHFFFAOYSA-N | | SMILES | CNCc1ccccc1 | | CAS DataBase Reference | 103-67-3(CAS DataBase Reference) | | NIST Chemistry Reference | Benzenemethanamine, N-methyl-(103-67-3) | | EPA Substance Registry System | N-Methylbenzylamine (103-67-3) |
| Hazard Codes | C | | Risk Statements | 34-42/43-22 | | Safety Statements | 23-26-36/37/39-45 | | RIDADR | UN 2735 8/PG 2 | | WGK Germany | 1 | | F | 2-10 | | TSCA | TSCA listed | | HazardClass | 8 | | PackingGroup | III | | HS Code | 29214980 | | Storage Class | 8A - Combustible corrosive hazardous materials | | Hazard Classifications | Resp. Sens. 1
Skin Corr. 1B
Skin Sens. 1 |
| | N-Methylbenzylamine Usage And Synthesis |
| Chemical Properties | Colorless to light yellow liqui | | Uses |
N-Benzylmethylamine is used in the production of dyes. It can be also used as catalytic agent, Petrochemical additive. N-methylbenzylamine is a member of phenylmethylamines. N-methylbenzylamine can be found in carrot, which makes N-methylbenzylamine a potential biomarker for the consumption of these food products.
| | Synthesis Reference(s) | The Journal of Organic Chemistry, 16, p. 1434, 1951 DOI: 10.1021/jo50003a015
Synthesis, p. 941, 1984 DOI: 10.1055/s-1984-31028 | | Health Hazard | N-Methylbenzylamine is harmful to humans and is a precursor to the carcinogen benzylmethylnitrosamine. It is flammable and corrosive, and ingestion is harmful; inhalation may cause corrosive damage to the upper respiratory tract and lungs. |
| | N-Methylbenzylamine Preparation Products And Raw materials |
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