2-Butylfuran manufacturers
- 2-Butylfuran
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2026-06-30
- CAS:4466-24-4
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 10000KGS
- 2-Butylfuran
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2024-07-17
- CAS:4466-24-4
- Min. Order: 1kg
- Purity: 99%
- Supply Ability: 10ton
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| | 2-Butylfuran Basic information |
| Product Name: | 2-Butylfuran | | Synonyms: | 2-N-BUTYLFURAN;2-BUTYLFURAN;FEMA 4081;SALOR-INT L159778-1EA;Furan, 2-butyl-;2-N-Butylfurane;2-n-Butylfuran,98%;1-(Fur-2-yl)butane | | CAS: | 4466-24-4 | | MF: | C8H12O | | MW: | 124.18 | | EINECS: | 224-732-7 | | Product Categories: | | | Mol File: | 4466-24-4.mol |  |
| | 2-Butylfuran Chemical Properties |
| Boiling point | 153-154°C | | density | 0,886 g/cm3 | | refractive index | 1.4430-1.4470 | | FEMA | 4081 | 2-BUTYLFURAN | | Fp | 32°C | | storage temp. | Sealed in dry,Room Temperature | | solubility | DMSO, Methanol (Slightly) | | form | Oil | | color | Colourless | | Specific Gravity | 0.888 | | Odor | at 100.00 %. mild fruity wine sweet spicy | | Odor Type | spicy | | JECFA Number | 1490 | | BRN | 107045 | | Stability: | Volatile | | InChI | 1S/C8H12O/c1-2-3-5-8-6-4-7-9-8/h4,6-7H,2-3,5H2,1H3 | | InChIKey | NWZIYQNUCXUJJJ-UHFFFAOYSA-N | | SMILES | CCCCc1ccco1 | | LogP | 3.43 | | CAS DataBase Reference | 4466-24-4(CAS DataBase Reference) | | NIST Chemistry Reference | 2-N-butyl furan(4466-24-4) | | EPA Substance Registry System | Furan, 2-butyl- (4466-24-4) |
| Hazard Codes | Xn | | Risk Statements | 10-22 | | Safety Statements | 7-33-43-60 | | RIDADR | 3271 | | WGK Germany | WGK 3 | | HazardClass | 3 | | PackingGroup | III | | HS Code | 2932190090 | | Storage Class | 10 - Combustible liquids | | Hazard Classifications | Acute Tox. 4 Oral |
| | 2-Butylfuran Usage And Synthesis |
| Chemical Properties | Colorless liquid; spicy aroma. | | Occurrence | Reported found in chicken, coffee, cranberry, pork, and tomato. | | Uses | 2-Butylfuran is part of the aroma profile of buckwheat tea and is a reagent in the arylation of heteroarenes. | | Definition | ChEBI: 2-butylfuran is a member of the class of furans that is furan in which the hydrogen at position 2 is replaced by a butyl group. It is a constituent found in several plant species and some cooked foods. It has a role as a human metabolite, a plant metabolite and a flavouring agent. | | Aroma threshold values | Medium strength odor, spicy type. |
| | 2-Butylfuran Preparation Products And Raw materials |
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