L-Leucyl-glycyl-glycine manufacturers
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| | L-Leucyl-glycyl-glycine Basic information |
| Product Name: | L-Leucyl-glycyl-glycine | | Synonyms: | L-LEU-GLY-GLY;H-LEU-GLY-GLY-OH;Glycine, N-(N-L-leucylglycyl)-;N-(N-L-leucylglycyl)glycine;L-LeucylglycylglycineA.R.;Leu-Gly-Gly-OH;L-Leu-Gly-Gly-OH;N-[(S)-2-Amino-4-methylpentanoyl]-Gly-Gly-OH | | CAS: | 1187-50-4 | | MF: | C10H19N3O4 | | MW: | 245.28 | | EINECS: | 214-698-1 | | Product Categories: | | | Mol File: | 1187-50-4.mol |  |
| | L-Leucyl-glycyl-glycine Chemical Properties |
| Melting point | ~220 °C (dec.) | | Boiling point | 573.7±45.0 °C(Predicted) | | density | 1.199±0.06 g/cm3(Predicted) | | storage temp. | −20°C | | pka | 3.30±0.10(Predicted) | | BRN | 1728928 | | CAS DataBase Reference | 1187-50-4(CAS DataBase Reference) |
| | L-Leucyl-glycyl-glycine Usage And Synthesis |
| Uses | (S)-2-(2-(2-Amino-4-methylpentanamido)acetamido)acetic acid is a Glycine (HY-Y0966) derivative[1]. | | Definition | ChEBI: A tripeptide composed of one L-leucine and two glycine residues joined in sequence. | | References | [1] Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(13):1793-1144. DOI:10.1080/10408398.2012.708368 |
| | L-Leucyl-glycyl-glycine Preparation Products And Raw materials |
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