- Xylotetraose
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2026-10-14
- CAS:22416-58-6
- Min. Order: 10G
- Purity: 98%min
- Supply Ability: 30kg/month
- Xylotetraose
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- $140.00
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2026-07-17
- CAS:22416-58-6
- Purity: 99.72%
- Supply Ability: 10g
- Xylotetraose
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-
2026-06-30
- CAS:22416-58-6
- Min. Order: 1KG
- Purity: 98%
- Supply Ability: 1000kg
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| | Xylotetraose Basic information |
| Product Name: | Xylotetraose | | Synonyms: | D-Xylose, O-.beta.-D-xylopyranosyl-(1?4)-O-.beta.-D-xylopyranosyl-(1?4)-O-.beta.-D-xylopyranosyl-(1?4)-;4-O-[4-O-[4-O-(β-D-Xylopyranosyl)-β-D-xylopyranosyl]-β-D-xylopyranosyl]-D-xylose;Xylotetraose;O-beta-D-Xylopyranosyl-(1-4)-O-beta-D-xylopyranosyl-(1-4)-O-beta-D-xylopyranosyl-(1-4)-D-xylose;Xylotetrose;Xylotetraose - 30mg;D-Xylose, O-β-D-xylopyranosyl-(1→4)-O-β-D-xylopyranosyl-(1→4)-O-β-D-xylopyranosyl-(1→4)-;inhibit,Inhibitor,Xylotetraose | | CAS: | 22416-58-6 | | MF: | C20H34O17 | | MW: | 546.47 | | EINECS: | | | Product Categories: | | | Mol File: | 22416-58-6.mol |  |
| | Xylotetraose Chemical Properties |
| Melting point | 219-220°C | | Boiling point | 907.1±65.0 °C(Predicted) | | alpha | -57.8 º (c=1% in H2O) | | density | 1.72±0.1 g/cm3(Predicted) | | storage temp. | Hygroscopic, -20°C Freezer, Under inert atmosphere | | solubility | DMSO (Slightly), Water (Slightly) | | pka | 12.40±0.20(Predicted) | | form | Solid | | color | White to Off-White | | Stability: | Hygroscopic |
| | Xylotetraose Usage And Synthesis |
| Uses | Xylotetrose is a xylose oligomer that is of interest to many fields of study and is an intermediate reaction product of the hydrolysis of hemicelluloses. | | Definition | ChEBI: A tetrasaccharide comprised of four D-xylose residues connected by β(1→4) linkages. | | Reactions | A novel xylanase (xylanase IV) which produces xylotetraose as the only low-molecular-weight oligosaccharide from oat spelt xylan was isolated from the culture medium of Aeromonas caviae ME-1. By sodium dodecyl sulfate-polyacrylamide gel electrophoresis, the xylanase IV molecular weight was 41,000. Xylanase IV catalyzed the hydrolysis of oat spelt xylan, producing exclusively xylotetraose. The acid hydrolysate of the product gave d-xylose. The enzyme did not hydrolyze either p-nitrophenyl-(beta)-d-xyloside, small oligosaccharides (xylobiose and xylotetraose), or polysaccharides, such as starch, cellulose, carboxymethyl cellulose, laminarin, and (beta)-1,3-xylan. |
| | Xylotetraose Preparation Products And Raw materials |
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