Product Details
| Product Name: Valerian Acid | CAS No.: 3569-10-6 |
| EC-No.: 203-677-2 | Min. Order: 1ton |
| Purity: 99% | Supply Ability: 1000T/M |
| Release date: 2025/10/21 |
Technical Data Sheet (TDS)
Product Name: Valerian Acid
CAS Number: 149-57-5
Molecular Formula: C5H10O2
Molecular Weight: 102.13 g/mol
Synonyms: Valeric Acid, Pentanoic Acid
1. Product Description
Valerian Acid is a naturally occurring carboxylic acid, found in valerian root and used in both food flavoring and industrial applications. It is a colorless to pale yellow liquid with a characteristic odor.
Applications:
Food Industry: Flavoring agent, fragrance, food additive, aroma enhancer.
Industrial: Chemical intermediate, solvent, synthesis of esters and pharmaceuticals, rubber additives, plasticizers.
2. Specifications
| Test Item | Specification (Food Grade) | Specification (Industrial Grade) |
|---|---|---|
| Appearance | Colorless to pale yellow liquid | Colorless to pale yellow liquid |
| Odor & Taste | Characteristic, slightly pungent | Characteristic, pungent |
| Purity (Assay) | ≥ 99% | ≥ 97% |
| Water Content / Loss on Drying | ≤ 0.2% | ≤ 0.5% |
| Acid Value | 188–202 mg KOH/g | 188–202 mg KOH/g |
| pH (10% solution) | 2.8–3.2 | 2.5–3.5 |
| Heavy Metals (as Pb) | ≤ 5 ppm | ≤ 10 ppm |
| Arsenic (As) | ≤ 1 ppm | ≤ 3 ppm |
| Cadmium (Cd) | ≤ 1 ppm | ≤ 3 ppm |
| Mercury (Hg) | ≤ 0.1 ppm | ≤ 0.5 ppm |
| Microbial Limit | Total Plate Count ≤ 100 cfu/g, Yeast & Mold ≤ 50 cfu/g, E. coli negative, Salmonella negative | Not required |
3. Physical & Chemical Properties
Boiling Point: 186–188°C
Melting Point: -35°C
Density (20°C): 0.936 g/mL
Refractive Index (20°C): 1.427–1.430
Solubility: Miscible with alcohol, ether, chloroform; slightly soluble in water
Flash Point: 63°C
4. Storage & Handling
Store in a cool, dry, well-ventilated area.
Keep container tightly closed.
Avoid heat, sparks, open flames, and incompatible materials.
Use proper personal protective equipment (PPE) when handling.
5. Packaging
Food Grade: 25 kg HDPE drum or 200 kg food-grade steel drum
Industrial Grade: 25 kg / 50 kg / 200 kg steel drum or ISO tank
6. Shelf Life
Food Grade: 24 months from the date of manufacture, stored under recommended conditions.
Industrial Grade: 36 months from the date of manufacture, stored under recommended conditions.
7. Regulatory & Safety Information
Complies with relevant food safety regulations (e.g., FDA, EU) for flavoring applications.
Industrial grade meets REACH and OSHA chemical safety standards.
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- Since: 2025-04-07
- Address: C-309, No. 12 Yuzhou S. Rd, Haizhou, Lianyungang, Jiangsu, China

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