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| | 1-O-METHYL-BETA-D-GLUCURONIC ACID, SODIUM SALT Basic information |
| | 1-O-METHYL-BETA-D-GLUCURONIC ACID, SODIUM SALT Chemical Properties |
| Melting point | 158-160°C | | storage temp. | Store at 4 | | solubility | Water (Slightly) | | form | Solid | | color | White to Light Beige | | Optical Rotation | [α]25/D -61.0 to -59.0 °, c =1% (w/v) in water | | Water Solubility | water: 50mg/mL, clear, colorless to faintly yellow | | Stability: | Hygroscopic | | InChI | 1S/C7H12O7.Na/c1-13-7-4(10)2(8)3(9)5(14-7)6(11)12;/h2-5,7-10H,1H3,(H,11,12);/q;+1/p-1/t2-,3-,4+,5-,7+;/m0./s1 | | InChIKey | MSQCUKVSFZTPPA-UDGZVUODSA-M | | SMILES | [Na+].[O-]C(=O)[C@H]1O[C@H]([C@@H]([C@H]([C@@H]1O)O)O)OC | | CAS DataBase Reference | 58189-74-5 |
| WGK Germany | 3 | | Storage Class | 11 - Combustible Solids |
| | 1-O-METHYL-BETA-D-GLUCURONIC ACID, SODIUM SALT Usage And Synthesis |
| Chemical Properties | Yellow-Orange Solid | | Uses | Methyl β-D-glucuronide sodium salt has been used to induce the production of Escherichia coli β-D-glucuronidase. | | General Description | Methyl β-D-glucuronide induces the production of the enzyme β-D-glucuronidase (GUS) in Escherichia coli. |
| | 1-O-METHYL-BETA-D-GLUCURONIC ACID, SODIUM SALT Preparation Products And Raw materials |
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