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| | H-Pro-Val-OH Basic information |
| Product Name: | H-Pro-Val-OH | | Synonyms: | L-PROLYL-L-VALINE;L-Propyl-L-valine;PROLINE-VALINE;L-Valine, L-prolyl-;PRO-VAL;H-Pro-Val-OH | | CAS: | 52899-09-9 | | MF: | C10H18N2O3 | | MW: | 214.26 | | EINECS: | | | Product Categories: | | | Mol File: | 52899-09-9.mol |  |
| | H-Pro-Val-OH Chemical Properties |
| Melting point | 221 °C | | Boiling point | 451.1±45.0 °C(Predicted) | | density | 1.150±0.06 g/cm3(Predicted) | | storage temp. | -15°C | | pka | 3.54±0.10(Predicted) | | Sequence | Pro-Val |
| Hazard Codes | Xn | | Risk Statements | 22 |
| | H-Pro-Val-OH Usage And Synthesis |
| Uses | H-Pro-Val-OH is a deprotonation dipeptide containing proline, which can catalyze the Michael addition reaction of acetone to trans-β-nitrostyrene. H-Pro Val OH can also serve as a substrate for fibroblast enzymes and prolinase, and has potential applications in biochemical analysis[1][2][3][4]. | | References | [1] Harrison AG, et al. Fragmentation reactions of deprotonated peptides containing proline. The proline effect. J Mass Spectrom. 2005 Sep;40(9):1173-86. DOI:10.1002/jms.891
[2] Davie EA, et al. Asymmetric catalysis mediated by synthetic peptides. Chem Rev. 2007 Dec;107(12):5759-812. DOI:10.1021/cr068377w
[3] Uramatsu M, et al. Different effects of sulfur amino acids on prolidase and prolinase activity in normal and prolidase-deficient human erythrocytes. Clin Chim Acta. 2007 Jan;375(1-2):129-35. DOI:10.1016/j.cca.2006.06.027
[4] Myara I, et al. Determination of prolinase activity in plasma. Application to liver disease and its relation with prolidase activity. Clin Biochem. 1985 Aug;18(4):220-3. DOI:10.1016/s0009-9120(85)80043-6 |
| | H-Pro-Val-OH Preparation Products And Raw materials |
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